NEWS / PRESS

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    Halieutis sera présent au salon Agores du 14 au 16 mai à Toulouse  

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Welcome !


«For 25 years, Halieutis has been selecting, processing and marketing frozen seafood.

 

25 years of experience, culinary expertise and innovation, in a business closely linked to the resources of the planet Earth.
In this business, you need to understand the environment to prepare for the future with clarity and intelligence.


That’s why, now more than ever, we aim to meet our customers’ needs by integrating key issues of sustainable development and sharing our passion for seafood.»

 

 

 

« You don’t become one of the leading French operators in the fishing sector without reason - let alone without a conscience! »

Pierric Bouleau, President